If you are looking for information on the Gimmie Sum Fresh Asian Grill franchise business opportunity, Gimmie Sum Fresh Asian Grill franchises or Gimmie Sum Fresh Asian Grill franchising, then you have come to the right place.
The founders of Gimme Sum Fresh Asian Grill have recognized over the years the tremendous financial potential of a well-conceived and properly operated Asian Fast Casual dining restaurant. Their goal is to provide diners with a much sought-after and healthier alternative to hamburgers, sandwiches, tacos and pizza.
Gimme Sum Fresh Asian Grill restaurant chain offers traditional Asian cuisine style food, a very contemporary decor, and prices that fit within the average consumer's budget. Gimme Sum's founders understand the need to provide a healthy, high quality product and an inviting atmosphere. From the time someone first steps into a Gimme Sum restaurant until the time they leave, they experience the welcoming ambience that the restaurant provides.
Gimme Sum's mission is to treat its customers to an experience like no other. From the catchy name to the quality food, superior service and the ambience itself, we at Gimme Sum make sure that a customer's first visit will not be their last. And we want YOU to help us achieve this nationwide through our franchise program.
The founders of Gimme Sum Worldwide, Inc. (the franchisor of Gimme Sum Fresh Asian Grill) have developed a franchise system superior to most other franchises. Gimme Sum Worldwide, Inc. will provide their franchise owners with an opportunity to own and operate a Fast Casual dining restaurant based on the culmination of years of research, planning and operations. Gimme Sum will satisfy the public's desire for a delicious and healthier selection of Asian meals.
Individuals who qualify will be joining other visionary entrepreneurs who have invested in a Gimme Sum Fresh Asian Grill franchise.
One of the primary aspects of the Gimme Sum concept that will contribute to the success of the individual franchises is the focus placed on support and teamwork. Corporate and field consultants will assist and mentor franchisees with site evaluation, leasing, design, construction, hands-on training, advertising, local store marketing and much more.
Unlike franchisors that own multiple brands and concepts, the Gimme Sum system will concentrate on its one brand. That focused commitment, along with Gimme Sum's strong brand identity and unit level economics, will make Gimme Sum a global franchising giant.
The unbelievable growth of the franchise industry over the last four decades has provided that added incentive for individuals wanting to be their own boss to take the franchise road to financial independence. With the corporate knowledge and support, most investors find franchising an extremely prudent means of going into their own business ... With a Gimme Sum Fresh Asian Grill franchise!
The information presented may have changed since first published. We recommend that you always verify fees, investment amounts and offers with the business opportunity directly prior to making a decision to invest.
1. What training and ongoing support do you provide?
You want to know what happens after you pay the initial fee. A strong franchisor provides comprehensive pre-opening training, site-selection help, operational playbooks, and continuous assistance with marketing, technology, and supply chains.
2. What is the total initial investment, and did actual startup costs match the estimates in Item 7 of the FDD?
The Franchise Disclosure Document (FDD) lists estimated startup costs in Item 7, but real-world expenses can run higher. Asking how closely current owners tracked to these estimates reveals if you need extra working capital or if hidden fees exist.
3. How do royalties and local/national marketing fees impact profitability?
You need to understand ongoing financial obligations-such as monthly royalty percentages and ad fund contributions-and evaluate whether the brand value and support justify cutting into your profit margins.
4. What are the common challenges new franchisees face, and how do you help them overcome them?
Transparent franchisors will openly discuss real hurdles like local competition, tight labor markets, or supply chain bottlenecks, and show you the exact playbook or field support they offer to solve them as well as allowing you to speak with other franchisees.
5. How many franchise locations have closed or left the system in the past few years, and why?
High turnover, store closures, or quiet franchise exits are major red flags. This question measures system stability, territory health, and whether the corporate team addresses struggling owners or lets them fail.
Food and Beverage Franchises