If you are looking for information on the Famous Daves franchise business opportunity, Famous Daves barbecue franchises, Famous Daves BBQ franchising or Famous Daves barbeque franchise, then you have come to the right place.
Dave's road to fame began with a strong hankerin' for fine barbecue and a stronger desire to make the finest slow-smoked barbecue folks had ever tasted. He visited rib shacks, roadside joints, every hole-in-the-wall or fancy pants supper club he could, all in search of the most succulent meats, savory seasonings and lipsmackin' sauces around.
After 25 years of tastin' and cookin', Dave's barbecue just plain knocked the socks off his family and friends. That's when Dave decided he had to share. He wanted to give all the folks a chance to dig into the best barbecue ever. And in a place as down-home fun and frolicsome as the shacks and clubs he went a callin' on all those years.
Folks like you made Dave "Famous". His barbecue and restaurants have been showered in more awards than he has walls to hang 'em on. Over a 190 awards for best ribs, best new restaurant, best music, best take-out and best barbecue joint. Heck, we didn't even have ta' bribe the judges.
Fair and square, Famous Dave's offers great barbecue and fun. But that's for you to judge, 'cause after all, you're our best critics. Come on in, we'll treat y'all right.
At Famous Dave's, we hire the best and the brightest - "Famous" people with the blend of skills, experiences and passion to take Famous Dave's to new heights. We believe we offer what is perhaps the best career opportunity in the hospitality industry.
If you're ambitious, creative, and looking for a challenging career, look into joining the Famous Dave's Team.
The information presented may have changed since first published. We recommend that you always verify fees, investment amounts and offers with the business opportunity directly prior to making a decision to invest.
1. What training and ongoing support do you provide?
You want to know what happens after you pay the initial fee. A strong franchisor provides comprehensive pre-opening training, site-selection help, operational playbooks, and continuous assistance with marketing, technology, and supply chains.
2. What is the total initial investment, and did actual startup costs match the estimates in Item 7 of the FDD?
The Franchise Disclosure Document (FDD) lists estimated startup costs in Item 7, but real-world expenses can run higher. Asking how closely current owners tracked to these estimates reveals if you need extra working capital or if hidden fees exist.
3. How do royalties and local/national marketing fees impact profitability?
You need to understand ongoing financial obligations-such as monthly royalty percentages and ad fund contributions-and evaluate whether the brand value and support justify cutting into your profit margins.
4. What are the common challenges new franchisees face, and how do you help them overcome them?
Transparent franchisors will openly discuss real hurdles like local competition, tight labor markets, or supply chain bottlenecks, and show you the exact playbook or field support they offer to solve them as well as allowing you to speak with other franchisees.
5. How many franchise locations have closed or left the system in the past few years, and why?
High turnover, store closures, or quiet franchise exits are major red flags. This question measures system stability, territory health, and whether the corporate team addresses struggling owners or lets them fail.
Food and Beverage Franchises